Description
Key Features and Description:
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Material:
The outer body is typically made of white plastic, while the crushing mechanism (blades or teeth) is usually stainless steel. -
Design:
They often feature a hand crank for manual operation. Some models may have a suction cup base for stability during use. -
Functionality:
The primary function is to break down ice cubes into smaller pieces, often for cocktails, shaved ice desserts, or other culinary applications. -
Portability:
Their compact size makes them easy to store and transport. -
Cleaning:
Many models feature a detachable design for easy cleaning. -
Limitations:
They are generally not designed for heavy-duty commercial use or for crushing very dense ice.
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